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Food & Drink

Hot Chocolate Around Latin America: A Taste of Mexico and Colombia

For Latinos, hot chocolate is a year-round thing, but it's also definitely a winter thing. And we definitely know how to give the traditional recipe a twist.

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How To Make the Coquito of Your Dreams

It's that time of year again, and we've got you covered on the coquito. It's surprisingly easy to make, but doesn't taste like it is.

Where Did the Bacon Wrapped Hot Dog Come From?

Ever taken a bite of a bacon-wrapped hot dog and wondered, "Who in the world came up with this genius idea?" The answer might surprise you – and even spark debate.

A Sip of Brazil: The History of the Caipirinha

Looking for a little something to cool you off? Time to whip up your very own Caipirinha! Project Pulso is your guide.

Pupusa Etiquette: Do Forks and Knives Belong?

This debate will never truly be settled, but this Salvi writer had a few opinions to share about the correct way of eating a pupusa - and to her, there's no debate.

Hop into the Stories Behind These Latino-Owned Breweries

Each cerveza tells a story, and the ones crafted by these Latine artisans are certainly no exception.

A Toast to Tequila: 7 Little-Known Facts About Tequila

Tequila is more than just a party drink. The spirit, steeped in tradition, is a work of art crafted with love and birthed from Mexico's rich cultural heritage.

The Perfect Shareable Dishes for a Summer Get-Together

Looking to wow everyone at your next potluck? These super-shareable dishes are perfect for making in a big batch for your next get-together with friends or fam.

How to Celebrate National Mojito Day, the Cuban Way

This National Mojito Day, celebrate the Cuban way! Learn the history behind the drink, its deeper cultural roots, and how to make an authentic mojito at home. https://luzmedia.co/mojito-day/

These Latino Family-Owned Vineyards Are the Hidden Gems of the Wine Industry

These Latine family-owned and operated wineries have amazing stories to tell, from traditions passed on from generation to generation to their wines being toasted at the White House.