In The Community

An American tourist yells at a young Mexican girl in Durango, Mexico, as they anticipate witnessing the solar eclipse.

On April 8, many in parts of the United States and Mexico were gearing up to watch the total solar eclipse. In the city of Durango, Mexico, residents were particularly excited because they would enjoy the most visibility of this rare phenomenon. People gathered in public spaces, including one of the most popular spots, the lookout of “El Cerro de los Remedios,” which offers panoramic views of the city. However, residents’ excitement turned sour when a group of U.S. tourists claimed to have rented the entire front area of the public space, keeping everyone else from accessing prime area with the best vantage point.

Keep ReadingShow less
vibrant graphic design featuring two female wrestlers in action

Picture this: the grand arena hums with the electricity of expectation and the clamor of a thousand voices, all waiting for the spectacle of the age-old Mexican tradition of Lucha Libre, a wrestling style born in the heart of Mexico in the early 20th century.

The combatants aren’t mere wrestlers; they are luchadores, artists of acrobatics and theatricality, their faces hidden behind vibrant masks that carry stories older than the very sport they represent, stories rooted in the legacy of the ancient Aztecs.

Keep ReadingShow less
Hands prepare Huitlacoche tortilla; background features clay bowl of Huitlacoche mushrooms, showcasing Mexican culinary tradition.

You may have heard it called "corn smut," and the name might not evoke the most appetizing image. However, in many cultures, particularly in Mexico, it's known as "huitlacoche" (pronounced wee-tlah-KOH-chay) and is considered a culinary delicacy. This fungus, which infects corn, transforms the kernels into dark, mushroom-like galls.

Keep ReadingShow less