10 Easy Latino Mocktail Recipes to Whip Up for Any Occasion

Mocktails are delicious and they’re proof that you don’t always need alcohol for a drink to hit the spot. Very few things set the mood like a refreshing mocktail with a touch of Latino flair, so we bring you a few delicious options for literally any occasion. Each of these mocktail recipes offers a burst of flavor and color, and they’re perfect for casual get-togethers, family dinners, summer fiestas, barbecues, birthday parties, and so much more. Ready to impress your guests? Here are 10 easy Latino-inspired mocktail recipes that won’t disappoint:

Mango Passion Cooler

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Mangos are Latino staples and for good reason. They have an incredible flavor and they’re super versatile. To make this mango passion cooler, you just need to mix a cup of mango puree, half a cup of passion fruit juice, the juice of one lime, and sparkling water. The result will not only be flavorful but also super refreshing and fizzy. We recommend garnishing with some mango slices and mint leaves for that extra something something!

Tropical Agua Fresca

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Aguas frescas are one of the most popular non-alcoholic beverages in Mexico, so, of course, they make great mocktails. Aguas frescas can be made from a variety of fruits, cereals, seeds, and even flowers, but today we bring you an easy tropical version. You will only need 4 cups of cubed watermelon, 1 chopped cucumber, the juice of 2 limes, mint leaves, and water. Blend the watermelon, cucumber, and mint leaves until smooth, then strain the mixture into a pitcher. Next, add lime juice and water until you get the consistency you prefer. Serve it over ice and enjoy!

Piña Colada Mocktail

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Piña colada is a classic and it can be easily turned into a mocktail. All you need to do is blend 1 cup of pineapple juice, half a cup of coconut milk, and the juice of 1 lime until it’s smooth. Serve it in a glass of ice and add some pineapple chunks and a maraschino cherry on top to make it even better.

Horchata Mocktail

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Horchata is another Mexican staple and it’s a very interesting drink. It’s also very easy to make and refreshing, so it’s a mocktail you can add to your rotation. To make this horchata mocktail, just blend 2 cups of rice milk, half a teaspoon of vanilla extract, 1 teaspoon of ground cinnamon, and 1 tablespoon of sugar or honey. Then, let it chill in the fridge before serving over ice. If you want to be a little extra and add more flavor, use cinnamon sticks for garnish.

Passion Fruit Mojito Mocktail

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This passion fruit mojito is a great way to elevate your mocktail game! You just have to muddle fresh mint leaves with the juice of 2 limes and sugar, then add the pulp of 2 passion fruits, fill with ice, and top with club soda. Mix it a little, and garnish with lime wedges and mint leaves to finish it off.

Coconut Lime Cooler

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This mocktail is as simple as it gets, but it’s amazing! You only need to mix 2 cups of coconut water, the juice of 2 limes, and 1 tablespoon of honey. That’s it! You can make this drink in less than 5 minutes and it will be refreshing, sweet, and tangy. Make sure to serve over ice and add lime slices as garnish.

Guava Mint Fizz

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If you like an effervescent mocktail, you will love this. It’s another sweet and tangy option that will hit everyone’s taste buds just right. All you need to do is muddle a handful of mint leaves in a glass and then add 1 cup of guava nectar. Then, fill the glass with ice and top it off with sparkling water. For an extra touch, garnish with guava slices and extra mint leaves.

Cucumber Lime Agua Fresca

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This mocktail isn’t just delicious and refreshing, it’s also a great pick-me-up that will leave everyone feeling a bit revitalized. You just need to blend 1 chopped cucumber with the juice of 3 limes, a handful of mint leaves, and 2 tablespoons of sugar. Then, strain the mixture and water to taste. Let it chill in the fridge and then serve over ice, adding cucumber slices and mint leaves as a garnish.

Tamarind Ginger Cooler

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Tamarind and ginger combined make for a tangy, zesty, and bold mocktail that will take everyone by surprise in the best possible way. To make it, you just need to mix 2 tablespoons of tamarind paste with 1 tablespoon of ginger syrup and the juice of 1 lime in a glass. Then, fill the glass with ice and top it with sparkling water for a nice fizz.

Pineapple Mint Lemonade

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Last but not least, this tropical twist on lemonade will be a crowd-pleaser. You just need to blend 2 cups of pineapple chunks, the juice of 4 lemons, and a handful of mint leaves. Then, strain the mixture into a pitcher and let it chill in the fridge. When it’s time to serve, pour it over ice and top it with soda water until you get the consistency you want. You can garnish it with pineapple and lemon slices to make it more fun.